Lee Yeon-bok, a bitter "Not Old" on the Busan-point Branch Closing in the Munjeonseong City (donkey ears)

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Chef Lee Yeon-bok reveals bitterness at Restaurant Busan store Branch ClosingOn KBS 2TVs Boss in the Mirror (hereinafter referred to as the donkey ear), which will be broadcast on August 28, the cooking showdown of Lee Yeon-bok vs. Japanese craftsman Jeong Ho-young will be revealed.Lee Yeon-bok, Jeong Ho-young Chef, gave a lecture to 120 high school students at a school where he is a professor.There is only one dish that can give a lecture on time.Lee Yeon-bok and Jeong Ho-young, who had a bout with the pride of Chinese and Japanese, demonstrated cooking with Choices with a menu of top-of-the-line menchkatsu, which combines the advantages of Chinese noodles and pork cutlets and hamburg steaks, which make them forget the heat.Lee Yeon-bok, who gives a generous amount of know-how to make simple materials at home, has burned the desire to learn not only the students but also the cast members who watched the video.Lee Yeon-bok, who was embarrassed when Jeong Ho-young, who was in a hurry, took out a card of a spleen to taste the students tastes, said, Is not it on the recipe?I am curious about what will happen to the storm check, and who will be honored with the final championship that Choices received as a training menu.Lee Yeon-bok said, It is not like old times these days. He said that the busan store, which was a municipal poem, closed the door.Jeong Ho-young, who heard this, expressed deep sympathy and was bitter, and he is also interested in the story of Chefs Dongbyeong-ri.

Chef Lee Yeon-bok reveals bitterness at Restaurant Busan store Branch Closing

On kbs 2TV's Boss in the Mirror (hereinafter referred to as the donkey ear), which will be broadcast on August 28, the cooking showdown of Lee Yeon-bok vs. Japanese craftsman Jeong Ho-young will be revealed.

Lee Yeon-bok, Jeong Ho-young Chef, gave a lecture to 120 high school students at a school where he is a professor.

There is only one dish that can give a lecture on time. Lee Yeon-bok and Jeong Ho-young, who had a bout with the pride of Chinese and Japanese, demonstrated cooking with Choices with a menu of top-of-the-line menchkatsu, which combines the advantages of Chinese noodles and pork cutlets and hamburg steaks, which make them forget the heat.

Lee Yeon-bok, who gives a generous amount of know-how to make simple materials at home, has burned the desire to "learn" not only the students but also the cast members who watched the video.

Lee Yeon-bok, who was embarrassed when Jeong Ho-young, who was in a hurry, took out a card of a spleen to taste the students' tastes, said, "Is not it on the recipe? "I am curious about what will happen to the storm check, and who will be honored with the final championship that Choices received as a training menu.

Lee Yeon-bok said, "It is not like old times these days." He said that the Busan store, which was a municipal poem, closed the door. Jeong Ho-young, who heard this, expressed deep sympathy and was bitter, and he is also interested in the story of Chef's Dongbyeong-ri.