"Put Teppan on your face": Kim Hye-seon reveals third divorce heartbeat ('white travel')

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Kim Hye-Seon, a white-half-time, mentioned the third divorce.Actor Kim Hye-Seon appeared on TV Chosun Huh Young Mans Food Travel broadcast on the 19th.On this day, Huh Young-man visited Suwon FC, the city of the castle. Huh Young-man told Kim Hye-Seon, Suwon FC is famous for the king Galbi.Galbi was expensive both in the past and now, so he ate only House of Commons of the United Kingdoms.House of Commons of the United Kingdom was forced to eat only small byproducts, but it was a house to cook with the byproducts. Huh Young-man described the sugure as a tough meat peeled from a metal leather. The boss said, Its a precious part that comes out only about 2.5 kilograms per cow.We have a lot of collagen, so it has been reexamined as a healthy diet, so we started the store, the boss added.Kim Hye-Seon and Huh Young-man were the first to have a sugure; they ordered a suguret and a progeny, with the recommendation of the boss.Kim Hye-Seon, who saw the side dishes such as red pepper leaves, bellflower, and vegetable wares, expressed expectations for food, saying, It comes out neatly.Huh Young-man was curious about elephant garlic, which came out as a side dish. Elephant garlic is a big garlic.Huh Young-man explained the taste as a hard onion-like texture.The soup-and-pepper was first introduced. Kim Hye-Seon admired it, saying, Its like jelly, and its so chewy.Huh Young-man also expressed satisfaction, saying, I am tougher and more sue than any part of beef. He also said, I feel like chewing pig skin.Kim Hye-Seon enjoyed the food deliciously, saying, The more you chew, the more you succumb.The boss explained about the sugure, When I first brought it, it is soft like a intestine, but once it is boiled, it hardens.Sugure puts laurel leaves, cinnamon, and ginger in the boiled water and boils it for 5 minutes to catch it.What is this sticky stuff that feels like oil? asked Huh Young-man. Its collage and nightmarish, the boss said.I think people who are interested in beauty will like it, said Huh Young-man.Huh Young-man said, I am sorry to ask, but after I had a duty, did not you shoot the drama OK photon?Kim Hye-Seon made his third divorce before shooting Drama OK Photon, and he said, How did you get involved?I was practicing the script and the story went off, he said. Drama was like me. So I just put Teppan on my face.I put pain and sadness in Chest and devoted myself to acting, he added.TV Chosun Huh Young Mans Food Travel broadcast screen capture
Kim Hye-Seon, a white-half-time, mentioned the third divorce.Actor Kim Hye-Seon appeared on TV Chosun Huh Young Mans Food Travel broadcast on the 19th.On this day, Huh Young-man visited Suwon FC, the city of the castle. Huh Young-man told Kim Hye-Seon, Suwon FC is famous for the king Galbi.Galbi was expensive both in the past and now, so he ate only House of Commons of the United Kingdoms.House of Commons of the United Kingdom was forced to eat only small byproducts, but it was a house to cook with the byproducts. Huh Young-man described the sugure as a tough meat peeled from a metal leather. The boss said, Its a precious part that comes out only about 2.5 kilograms per cow.We have a lot of collagen, so it has been reexamined as a healthy diet, so we started the store, the boss added.Kim Hye-Seon and Huh Young-man were the first to have a sugure; they ordered a suguret and a progeny, with the recommendation of the boss.Kim Hye-Seon, who saw the side dishes such as red pepper leaves, bellflower, and vegetable wares, expressed expectations for food, saying, It comes out neatly.Huh Young-man was curious about elephant garlic, which came out as a side dish. Elephant garlic is a big garlic.Huh Young-man explained the taste as a hard onion-like texture.The soup-and-pepper was first introduced. Kim Hye-Seon admired it, saying, Its like jelly, and its so chewy.Huh Young-man also expressed satisfaction, saying, I am tougher and more sue than any part of beef. He also said, I feel like chewing pig skin.Kim Hye-Seon enjoyed the food deliciously, saying, The more you chew, the more you succumb.The boss explained about the sugure, When I first brought it, it is soft like a intestine, but once it is boiled, it hardens.Sugure puts laurel leaves, cinnamon, and ginger in the boiled water and boils it for 5 minutes to catch it.What is this sticky stuff that feels like oil? asked Huh Young-man. Its collage and nightmarish, the boss said.I think people who are interested in beauty will like it, said Huh Young-man.Huh Young-man said, I am sorry to ask, but after I had a duty, did not you shoot the drama OK photon?Kim Hye-Seon made his third divorce before shooting Drama OK Photon, and he said, How did you get involved?I was practicing the script and the story went off, he said. Drama was like me. So I just put Teppan on my face.I put pain and sadness in Chest and devoted myself to acting, he added.TV Chosun Huh Young Mans Food Travel broadcast screen capture
Kim Hye-Seon, a white-half-time, mentioned the third divorce.Actor Kim Hye-Seon appeared on TV Chosun Huh Young Mans Food Travel broadcast on the 19th.On this day, Huh Young-man visited Suwon FC, the city of the castle. Huh Young-man told Kim Hye-Seon, Suwon FC is famous for the king Galbi.Galbi was expensive both in the past and now, so he ate only House of Commons of the United Kingdoms.House of Commons of the United Kingdom was forced to eat only small byproducts, but it was a house to cook with the byproducts. Huh Young-man described the sugure as a tough meat peeled from a metal leather. The boss said, Its a precious part that comes out only about 2.5 kilograms per cow.We have a lot of collagen, so it has been reexamined as a healthy diet, so we started the store, the boss added.Kim Hye-Seon and Huh Young-man were the first to have a sugure; they ordered a suguret and a progeny, with the recommendation of the boss.Kim Hye-Seon, who saw the side dishes such as red pepper leaves, bellflower, and vegetable wares, expressed expectations for food, saying, It comes out neatly.Huh Young-man was curious about elephant garlic, which came out as a side dish. Elephant garlic is a big garlic.Huh Young-man explained the taste as a hard onion-like texture.The soup-and-pepper was first introduced. Kim Hye-Seon admired it, saying, Its like jelly, and its so chewy.Huh Young-man also expressed satisfaction, saying, I am tougher and more sue than any part of beef. He also said, I feel like chewing pig skin.Kim Hye-Seon enjoyed the food deliciously, saying, The more you chew, the more you succumb.The boss explained about the sugure, When I first brought it, it is soft like a intestine, but once it is boiled, it hardens.Sugure puts laurel leaves, cinnamon, and ginger in the boiled water and boils it for 5 minutes to catch it.What is this sticky stuff that feels like oil? asked Huh Young-man. Its collage and nightmarish, the boss said.I think people who are interested in beauty will like it, said Huh Young-man.Huh Young-man said, I am sorry to ask, but after I had a duty, did not you shoot the drama OK photon?Kim Hye-Seon made his third divorce before shooting Drama OK Photon, and he said, How did you get involved?I was practicing the script and the story went off, he said. Drama was like me. So I just put Teppan on my face.I put pain and sadness in Chest and devoted myself to acting, he added.TV Chosun Huh Young Mans Food Travel broadcast screen capture

Kim Hye-seon, a 'white-half-time', mentioned the third divorce.

Actor Kim Hye-seon appeared on TV Chosun 'Huh Young Man's Food Travel' broadcast on the 19th.

On this day, Huh Young-man visited Suwon FC, the city of the castle. Huh Young-man told Kim Hye-seon, "Suwon FC is famous for the king Galbi. Galbi was expensive both in the past and now, so he ate only House of Commons of the United Kingdoms. House of Commons of the United Kingdom was forced to eat only small byproducts, but it was a house to cook with the byproducts. "

Huh Young-man described the sugure as “a tough meat peeled from a metal leather.” The boss said, “It’s a precious part that comes out only about 2.5 kilograms per cow.” “We have a lot of collagen, so it has been reexamined as a healthy diet, so we started the store,” the boss added.

Kim Hye-seon and Huh Young-man were the first to have a sugure; they ordered a suguret and a progeny, with the recommendation of the boss. Kim Hye-seon, who saw the side dishes such as red pepper leaves, bellflower, and vegetable wares, expressed expectations for food, saying, "It comes out neatly."

Huh Young-man was curious about elephant garlic, which came out as a side dish. Elephant garlic is a big garlic. Huh Young-man explained the taste as "a hard onion-like texture."

The soup-and-pepper was first introduced. Kim Hye-seon admired it, saying, “It’s like jelly, and it’s so chewy.” Huh Young-man also expressed satisfaction, saying, "I am tougher and more sue than any part of beef." He also said, "I feel like chewing pig skin." Kim Hye-seon enjoyed the food deliciously, saying, "The more you chew, the more you succumb."

The boss explained about the sugure, "When I first brought it, it is soft like a intestine, but once it is boiled, it hardens." Sugure puts laurel leaves, cinnamon, and ginger in the boiled water and boils it for 5 minutes to catch it.

“What is this sticky stuff that feels like oil?” asked Huh Young-man. “It’s collage and nightmarish,” the boss said. “I think people who are interested in beauty will like it,” said Huh Young-man.

Huh Young-man said, "I am sorry to ask, but after I had a duty, did not you shoot the Drama 'OK photon'?"

Kim Hye-seon made his third divorce before shooting Drama 'OK Photon', and he said, "How did you get involved? “I was practicing the script and the story went off,” he said. “Drama was like me. So I just put Teppan on my face. “I put pain and sadness in Chest and devoted myself to acting,” he added.

TV Chosun 'Huh Young Man's Food Travel' broadcast screen capture