Ryu Soo-young "Park Ha-sun white box is so pretty, I went with the retroom" ('Stars' Top Recipe at Fun-Staurant')

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Ryu Soo-young reveals his love affair for wife Park Ha-sunAt the KBS2 entertainment Stars Top Recipe at Fun-StaurantStars Top Recipe at Fun-Staurant), which was broadcast on the 25th, a menu showdown on the theme of Our Pepper began.Among them, Stars Top Recipe at Fun-Staurant a complete plateThe boy and believe and eat fisherman, Ryu Soo-young, released Hit the jackpot! menu recipes from Gimbap to eel.The menu of the past and the sweetness of good person Ryu Soo-young also stood out.On the day, Ryu Soo-young challenged to make Gimbap at home.Lover Ryu Soo-young usually packs Gimbap for his wife Park Ha-sun and daughter.Park Ha-sun also praised Ryu Soo-youngs Gimbap, saying, I can not eat Gimbap.Ryu Soo-young turned on the radio that Park Ha-sun was conducting before he packed Gimbap in earnest and talked with the production team in various ways.I went to the Baeksang Arts Awards a while ago and I loved it in the same job. I went with the restroom.I was so beautiful that I was just taking pictures. I usually set up the lights and take pictures myself.Ryu Soo-young revealed a special Gimbap recipe that his wife Park Ha-sun also went against; the Gimbap recipe point for Ryu Soo-young was liver and carrots.Ryu Soo-young also cooked rice; the rice was delicious, so Gimbap was delicious; and then Ryu Soo-young sliced up a large amount of carrots and prepared them.Then, a large amount of oil was put into the frying pan and roasted the carrots.So, the carrot flavored oil that roasted the carrots, and Ryu Soo-young added sweetness and aroma when he learned other Gimbap ingredients such as eggs and ham.Ryu Soo-young then began to make various gimbaps to suit the eater; from ordinary gimbap to pepper salted gimbap, tuna gimbap, etc.Ryu Soo-young, who completed a total of 15 Gimbaps, informed him of the easy-to-dry point of Gimbap.The happy meal of the Stars Top Recipe at Fun-Staurant staff was not the end of Gimbap.Ryu Soo-young homemade a typical recreational eel roast; Ryu Soo-young has revealed how anyone can bake eels without fishy smell in 10 minutes at home.In particular, Ryu Soo-young cut the eel roast with a thick thickness of the past.Since then, Ryu Soo-young has completed the super large eel hansam by putting the finished eel grill on sesame leaves and ssammu. In addition, the remaining eels have created a super large eel gimbap.Especially, it uses avocado that matches well with eel, and it has completed the Amazing Spider-Man 2 eel Gimbap.Ryu Soo-young then headed to the front house with The Amazing Spider-Man 2 eel Gimbap.Stars Top Recipe at Fun-Staurant family envied that they wanted to move to the house in front of Ryu Soo-young.Ryu Soo-young has been presenting high-end dishes that can be enjoyed at home with past-class caustic rains such as Hanwoo Meals and Salmon Daehwang Party through Stars Top Recipe at Fun-Staurant.On this day, it also unveiled delicious Gimbap as well as a recipe for roasted eel, which stimulated the cooking desire of many viewers.Also, the sweetness of Ryu Soo-young, who cooks for people and watches with a proud heart, gave a warm heart.StarsStars Top Recipe at Fun-Staurant broadcast every Friday at 9:40 pm.
Ryu Soo-young reveals his love affair for wife Park Ha-sunAt the KBS2 entertainment Stars Top Recipe at Fun-StaurantStars Top Recipe at Fun-Staurant), which was broadcast on the 25th, a menu showdown on the theme of Our Pepper began.Among them, Stars Top Recipe at Fun-Staurant a complete plateThe boy and believe and eat fisherman, Ryu Soo-young, released Hit the jackpot! menu recipes from Gimbap to eel.The menu of the past and the sweetness of good person Ryu Soo-young also stood out.On the day, Ryu Soo-young challenged to make Gimbap at home.Lover Ryu Soo-young usually packs Gimbap for his wife Park Ha-sun and daughter.Park Ha-sun also praised Ryu Soo-youngs Gimbap, saying, I can not eat Gimbap.Ryu Soo-young turned on the radio that Park Ha-sun was conducting before he packed Gimbap in earnest and talked with the production team in various ways.I went to the Baeksang Arts Awards a while ago and I loved it in the same job. I went with the restroom.I was so beautiful that I was just taking pictures. I usually set up the lights and take pictures myself.Ryu Soo-young revealed a special Gimbap recipe that his wife Park Ha-sun also went against; the Gimbap recipe point for Ryu Soo-young was liver and carrots.Ryu Soo-young also cooked rice; the rice was delicious, so Gimbap was delicious; and then Ryu Soo-young sliced up a large amount of carrots and prepared them.Then, a large amount of oil was put into the frying pan and roasted the carrots.So, the carrot flavored oil that roasted the carrots, and Ryu Soo-young added sweetness and aroma when he learned other Gimbap ingredients such as eggs and ham.Ryu Soo-young then began to make various gimbaps to suit the eater; from ordinary gimbap to pepper salted gimbap, tuna gimbap, etc.Ryu Soo-young, who completed a total of 15 Gimbaps, informed him of the easy-to-dry point of Gimbap.The happy meal of the Stars Top Recipe at Fun-Staurant staff was not the end of Gimbap.Ryu Soo-young homemade a typical recreational eel roast; Ryu Soo-young has revealed how anyone can bake eels without fishy smell in 10 minutes at home.In particular, Ryu Soo-young cut the eel roast with a thick thickness of the past.Since then, Ryu Soo-young has completed the super large eel hansam by putting the finished eel grill on sesame leaves and ssammu. In addition, the remaining eels have created a super large eel gimbap.Especially, it uses avocado that matches well with eel, and it has completed the Amazing Spider-Man 2 eel Gimbap.Ryu Soo-young then headed to the front house with The Amazing Spider-Man 2 eel Gimbap.Stars Top Recipe at Fun-Staurant family envied that they wanted to move to the house in front of Ryu Soo-young.Ryu Soo-young has been presenting high-end dishes that can be enjoyed at home with past-class caustic rains such as Hanwoo Meals and Salmon Daehwang Party through Stars Top Recipe at Fun-Staurant.On this day, it also unveiled delicious Gimbap as well as a recipe for roasted eel, which stimulated the cooking desire of many viewers.Also, the sweetness of Ryu Soo-young, who cooks for people and watches with a proud heart, gave a warm heart.StarsStars Top Recipe at Fun-Staurant broadcast every Friday at 9:40 pm.

Ryu Soo-young reveals his love affair for wife Park Ha-sun

At the KBS2 entertainment Stars' Top Recipe at Fun-Staurant Stars' Top Recipe at Fun-Staurant), which was broadcast on the 25th, a menu showdown on the theme of Our Pepper began. Among them, 'Stars' Top Recipe at Fun-Staurant' a complete plate The boy and 'believe and eat' fisherman, Ryu Soo-young, released Hit the jackpot! menu recipes from Gimbap to eel. The menu of the past and the sweetness of 'good person' Ryu Soo-young also stood out.

On the day, Ryu Soo-young challenged to make Gimbap at home. Lover Ryu Soo-young usually packs Gimbap for his wife Park Ha-sun and daughter. Park Ha-sun also praised Ryu Soo-young's Gimbap, saying, "I can not eat Gimbap."

Ryu Soo-young turned on the radio that Park Ha-sun was conducting before he packed Gimbap in earnest and talked with the production team in various ways.

"I went to the Baeksang Arts Awards a while ago and I loved it in the same job. I went with the restroom.

"I was so beautiful that I was just taking pictures. I usually set up the lights and take pictures myself."

Ryu Soo-young revealed a special Gimbap recipe that his wife Park Ha-sun also went against; the Gimbap recipe point for Ryu Soo-young was liver and carrots. Ryu Soo-young also cooked rice; the rice was delicious, so Gimbap was delicious; and then Ryu Soo-young sliced up a large amount of carrots and prepared them. Then, a large amount of oil was put into the frying pan and roasted the carrots. So, the carrot flavored oil that roasted the carrots, and Ryu Soo-young added sweetness and aroma when he learned other Gimbap ingredients such as eggs and ham.

Ryu Soo-young then began to make various Gimbaps to suit the eater; from ordinary Gimbap to pepper salted Gimbap, tuna Gimbap, etc. Ryu Soo-young, who completed a total of 15 Gimbaps, informed him of the easy-to-dry point of Gimbap.

The happy meal of the 'Stars' Top Recipe at Fun-Staurant' staff was not the end of Gimbap. Ryu Soo-young homemade a typical recreational eel roast; Ryu Soo-young has revealed how anyone can bake eels without fishy smell in 10 minutes at home. In particular, Ryu Soo-young cut the eel roast with a thick thickness of the past.

Since then, Ryu Soo-young has completed the 'super large eel hansam' by putting the finished eel grill on sesame leaves and ssammu. In addition, the remaining eels have created a super large eel Gimbap. Especially, it uses avocado that matches well with eel, and it has completed The Amazing Spider-Man 2 eel Gimbap.

Ryu Soo-young then headed to the front house with The Amazing Spider-Man 2 eel Gimbap. Stars' Top Recipe at Fun-Staurant family envied that they wanted to move to the house in front of Ryu Soo-young.

Ryu Soo-young has been presenting high-end dishes that can be enjoyed at home with past-class caustic rains such as Hanwoo Meals and Salmon Daehwang Party through 'Stars' Top Recipe at Fun-Staurant'. On this day, it also unveiled delicious Gimbap as well as a recipe for roasted eel, which stimulated the cooking desire of many viewers. Also, the sweetness of Ryu Soo-young, who cooks for people and watches with a proud heart, gave a warm heart.

StarsStars' Top Recipe at Fun-Staurant broadcast every Friday at 9:40 pm.