"Shochu 3 Sickness" Ju Sang BookCha Ye-ryun is in the sixth year of marriage...Newlyweds conversation (Stars' Top Recipe at Fun-Staurant)

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The conversation like the Newlyweds of the Ju Sang BookCha Ye-ryun couple in their sixth year of marriage envied.On April 1, KBS 2TV Stars Top Recipe at Fun-Staurant was released as soon as it first appeared through the last broadcast, a new chef, Cha Ye-ryuns recipe for cooking, which became a On the day of the broadcast, Cha Ye-ryun was surprised that the 4-ja-sized uruku, which was taken out of the refrigerator, was a natural product caught by her husband Ju Sang Wook.It was taken by my brother (Ju Sang Wook) himself, Cha Ye-ryun said, boasting about her husbands fishing skills.Ju Sang Wook is known for his famous fishing enthusiast in the entertainment industry; Cha Ye-ryun, too, has fallen into the charm of fishing along her husband Ju Sang Wook.Cha Ye-ryun made a red-spiced, flavoured urchin with a urchin caught by Ju Sang Wook; he also handed down the honeytip The best radishes for removing fish scales.I removed the scales and put the remaining radish in the afforestation, he said.Cha Ye-ryun, who sends Ju Sang Wook a picture of the turbid forestry and says come home quickly, was no different from any other housewife.Ju Sang Wook, who saw the picture of the rice cake, praised Cha Ye-ryuns dish, saying, Its really delicious, its not a joke.
The conversation like the Newlyweds of the Ju Sang BookCha Ye-ryun couple in their sixth year of marriage envied.On April 1, KBS 2TV Stars Top Recipe at Fun-Staurant was released as soon as it first appeared through the last broadcast, a new chef, Cha Ye-ryuns recipe for cooking, which became a On the day of the broadcast, Cha Ye-ryun was surprised that the 4-ja-sized uruku, which was taken out of the refrigerator, was a natural product caught by her husband Ju Sang Wook.It was taken by my brother (Ju Sang Wook) himself, Cha Ye-ryun said, boasting about her husbands fishing skills.Ju Sang Wook is known for his famous fishing enthusiast in the entertainment industry; Cha Ye-ryun, too, has fallen into the charm of fishing along her husband Ju Sang Wook.Cha Ye-ryun made a red-spiced, flavoured urchin with a urchin caught by Ju Sang Wook; he also handed down the honeytip The best radishes for removing fish scales.I removed the scales and put the remaining radish in the afforestation, he said.Cha Ye-ryun, who sends Ju Sang Wook a picture of the turbid forestry and says come home quickly, was no different from any other housewife.Ju Sang Wook, who saw the picture of the rice cake, praised Cha Ye-ryuns dish, saying, Its really delicious, its not a joke.

The conversation like the Newlyweds of the Ju Sang BookCha Ye-ryun couple in their sixth year of marriage envied.

On April 1, KBS 2TV 'Stars' Top Recipe at Fun-Staurant' was released as soon as it first appeared through the last broadcast, a new chef, Cha Ye-ryun's recipe for cooking, which became a '

On the day of the broadcast, Cha Ye-ryun was surprised that the '4-ja'-sized uruku, which was taken out of the refrigerator, was a natural product caught by her husband Ju Sang Wook. "It was taken by my brother (Ju Sang Wook) himself," Cha Ye-ryun said, boasting about her husband's fishing skills.

Ju Sang Wook is known for his famous fishing enthusiast in the entertainment industry; Cha Ye-ryun, too, has fallen into the charm of fishing along her husband Ju Sang Wook.

Cha Ye-ryun made a red-spiced, flavoured urchin with a urchin caught by Ju Sang Wook; he also handed down the honeytip "The best radishes for removing fish scales". I removed the scales and put the remaining radish in the afforestation, he said.

Cha Ye-ryun, who sends Ju Sang Wook a picture of the turbid forestry and says 'come home quickly', was no different from any other housewife. Ju Sang Wook, who saw the picture of the rice cake, praised Cha Ye-ryun's dish, saying, "It's really delicious, it's not a joke."