Lee Hye-jung "Husband and divorce? Getting the hard work and the easy work down" (Liberation Town)

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On JTBCs Where I Return to Me - Liberation Town (hereinafter referred to as Liberation Town), which aired on the 24th, cooking research was held by Lee Hye-jung on his first Liberation Day in 43 years of marriage.Lee Hye-jungs liberation life, which enjoyed the first liberation in 43 years, was revealed on the day.Lee Hye-jung asked, Do you have a moment to be alone? I have never done it. I always married when I was a child, so I was in my family.Lee Hye-jung marriages at the age of 24, leaving one male and one female child; she says, The marriage candle that lived with her in-laws after marriage.I cut the fruit while I was eating with my child on my back. When you eat the fruit, you boil the tea.I waited for my family to get up and I crawled down and wiped it down. That time is the most disgraceful and the most heart-warming. Lee Hye-jung, who is a housewife, said, I have an obsession, because I started working as a housewife and started working as a cooking researcher.Lee Hye-jung usually woke up at 4:30 am and cooked rice for his family and boiled to the water.Lee Hye-jung, who cooks rice, said, Husband likes the outsider. He says he does it every meal.Boom was surprised, saying, Its the most creepy food I like. But Lee Hye-jung was just like washing your face.Lee Hye-jung, who said that Husband and his parents liked Moy Yat because he liked the outsider, said, I think it was my duty as long as I became a family.Lee Hye-jung, who also cares for his dogs before work, has been busy living as a cooking researcher after having a busy morning.Lee Hye-jung, who had no time for himself, said, If you have an event or a business trip, you will come home at night and go down again the next day.In the meantime, Lee Hye-jung, who is preparing for lunch for Husband a day before moving in, was revealed.Lee Hye-jung, who was worried about returning it to the microwave, said, Husband does not eat soup.I only eat dry side dishes, he said. I do not say I do not eat, but I push it with chopsticks. He revealed Husbands eating habits and surprised Baek Ji-young, Jang Yoon-jung and Yoon Hye-jin.Lee Hye-jung, who makes abalone for Husband who likes abalone,Asked if it was hard to set up a Moy Yat meal, he said, I have not eaten a meal for 43 years (so far), but I have been doing rice for 43 years, and I am sorry for the effort I have been doing for me to quit now.I have been hard to live so far, but it is not easy in the future, he said. Why do you have to go through hard work and put down easy work?After finishing the rice and soup, I showed a sincerity that I could easily eat small portions and abalone porridge with a meal amount.On this day, Baek Ji-young was thinking about Lee Hye-jung, who is full of various cosmetics as well as perfume and clothes.Baek Ji-young said, I actually thought that it was a princess at home because it was gorgeous on the outside. I think there is a lot of mothers thoughts.Photo: JTBC Broadcasting Screen
On JTBCs Where I Return to Me - Liberation Town (hereinafter referred to as Liberation Town), which aired on the 24th, cooking research was held by Lee Hye-jung on his first Liberation Day in 43 years of marriage.Lee Hye-jungs liberation life, which enjoyed the first liberation in 43 years, was revealed on the day.Lee Hye-jung asked, Do you have a moment to be alone? I have never done it. I always married when I was a child, so I was in my family.Lee Hye-jung marriages at the age of 24, leaving one male and one female child; she says, The marriage candle that lived with her in-laws after marriage.I cut the fruit while I was eating with my child on my back. When you eat the fruit, you boil the tea.I waited for my family to get up and I crawled down and wiped it down. That time is the most disgraceful and the most heart-warming. Lee Hye-jung, who is a housewife, said, I have an obsession, because I started working as a housewife and started working as a cooking researcher.Lee Hye-jung usually woke up at 4:30 am and cooked rice for his family and boiled to the water.Lee Hye-jung, who cooks rice, said, Husband likes the outsider. He says he does it every meal.Boom was surprised, saying, Its the most creepy food I like. But Lee Hye-jung was just like washing your face.Lee Hye-jung, who said that Husband and his parents liked Moy Yat because he liked the outsider, said, I think it was my duty as long as I became a family.Lee Hye-jung, who also cares for his dogs before work, has been busy living as a cooking researcher after having a busy morning.Lee Hye-jung, who had no time for himself, said, If you have an event or a business trip, you will come home at night and go down again the next day.In the meantime, Lee Hye-jung, who is preparing for lunch for Husband a day before moving in, was revealed.Lee Hye-jung, who was worried about returning it to the microwave, said, Husband does not eat soup.I only eat dry side dishes, he said. I do not say I do not eat, but I push it with chopsticks. He revealed Husbands eating habits and surprised Baek Ji-young, Jang Yoon-jung and Yoon Hye-jin.Lee Hye-jung, who makes abalone for Husband who likes abalone,Asked if it was hard to set up a Moy Yat meal, he said, I have not eaten a meal for 43 years (so far), but I have been doing rice for 43 years, and I am sorry for the effort I have been doing for me to quit now.I have been hard to live so far, but it is not easy in the future, he said. Why do you have to go through hard work and put down easy work?After finishing the rice and soup, I showed a sincerity that I could easily eat small portions and abalone porridge with a meal amount.On this day, Baek Ji-young was thinking about Lee Hye-jung, who is full of various cosmetics as well as perfume and clothes.Baek Ji-young said, I actually thought that it was a princess at home because it was gorgeous on the outside. I think there is a lot of mothers thoughts.Photo: JTBC Broadcasting Screen
On JTBCs Where I Return to Me - Liberation Town (hereinafter referred to as Liberation Town), which aired on the 24th, cooking research was held by Lee Hye-jung on his first Liberation Day in 43 years of marriage.Lee Hye-jungs liberation life, which enjoyed the first liberation in 43 years, was revealed on the day.Lee Hye-jung asked, Do you have a moment to be alone? I have never done it. I always married when I was a child, so I was in my family.Lee Hye-jung marriages at the age of 24, leaving one male and one female child; she says, The marriage candle that lived with her in-laws after marriage.I cut the fruit while I was eating with my child on my back. When you eat the fruit, you boil the tea.I waited for my family to get up and I crawled down and wiped it down. That time is the most disgraceful and the most heart-warming. Lee Hye-jung, who is a housewife, said, I have an obsession, because I started working as a housewife and started working as a cooking researcher.Lee Hye-jung usually woke up at 4:30 am and cooked rice for his family and boiled to the water.Lee Hye-jung, who cooks rice, said, Husband likes the outsider. He says he does it every meal.Boom was surprised, saying, Its the most creepy food I like. But Lee Hye-jung was just like washing your face.Lee Hye-jung, who said that Husband and his parents liked Moy Yat because he liked the outsider, said, I think it was my duty as long as I became a family.Lee Hye-jung, who also cares for his dogs before work, has been busy living as a cooking researcher after having a busy morning.Lee Hye-jung, who had no time for himself, said, If you have an event or a business trip, you will come home at night and go down again the next day.In the meantime, Lee Hye-jung, who is preparing for lunch for Husband a day before moving in, was revealed.Lee Hye-jung, who was worried about returning it to the microwave, said, Husband does not eat soup.I only eat dry side dishes, he said. I do not say I do not eat, but I push it with chopsticks. He revealed Husbands eating habits and surprised Baek Ji-young, Jang Yoon-jung and Yoon Hye-jin.Lee Hye-jung, who makes abalone for Husband who likes abalone,Asked if it was hard to set up a Moy Yat meal, he said, I have not eaten a meal for 43 years (so far), but I have been doing rice for 43 years, and I am sorry for the effort I have been doing for me to quit now.I have been hard to live so far, but it is not easy in the future, he said. Why do you have to go through hard work and put down easy work?After finishing the rice and soup, I showed a sincerity that I could easily eat small portions and abalone porridge with a meal amount.On this day, Baek Ji-young was thinking about Lee Hye-jung, who is full of various cosmetics as well as perfume and clothes.Baek Ji-young said, I actually thought that it was a princess at home because it was gorgeous on the outside. I think there is a lot of mothers thoughts.Photo: JTBC Broadcasting Screen

On JTBC's "Where I Return to Me - Liberation Town" (hereinafter referred to as "Liberation Town"), which aired on the 24th, cooking research was held by Lee Hye-jung on his first Liberation Day in 43 years of marriage.

Lee Hye-jung's liberation life, which enjoyed the first liberation in 43 years, was revealed on the day. Lee Hye-jung asked, "Do you have a moment to be alone?" "I have never done it. I always married when I was a child, so I was in my family." Lee Hye-jung marriages at the age of 24, leaving one male and one female child; she says, "The marriage candle that lived with her in-laws after marriage. I cut the fruit while I was eating with my child on my back. "

"When you eat the fruit, you boil the tea. I waited for my family to get up and I crawled down and wiped it down. "" That time is the most disgraceful and the most heart-warming. " Lee Hye-jung, who is a housewife, said, "I have an obsession," because I started working as a housewife and started working as a cooking researcher. Lee Hye-jung usually woke up at 4:30 am and cooked rice for his family and boiled to the water.

Lee Hye-jung, who cooks rice, said, "Husband likes the outsider. He says he does it every meal." Boom was surprised, saying, "It's the most creepy food I like." But Lee Hye-jung was "just like washing your face." Lee Hye-jung, who said that Husband and his parents liked Moy Yat because he liked the outsider, said, "I think it was my duty as long as I became a family."

Lee Hye-jung, who also cares for his dogs before work, has been busy living as a cooking researcher after having a busy morning. Lee Hye-jung, who had no time for himself, said, "If you have an event or a business trip, you will come home at night and go down again the next day." In the meantime, Lee Hye-jung, who is preparing for lunch for Husband a day before moving in, was revealed.

Lee Hye-jung, who was worried about returning it to the microwave, said, "Husband does not eat soup. I only eat dry side dishes, "he said." I do not say 'I do not eat', but I push it with chopsticks. "He revealed Husband's eating habits and surprised Baek Ji-young, Jang Yoon-jung and Yoon Hye-jin. Lee Hye-jung, who makes abalone for Husband who likes abalone, Asked if it was hard to set up a Moy Yat meal, he said, "I have not eaten a meal for 43 years (so far), but I have been doing rice for 43 years, and I am sorry for the effort I have been doing for me to quit now."

"I have been hard to live so far, but it is not easy in the future," he said. "Why do you have to go through hard work and put down easy work?" After finishing the rice and soup, I showed a sincerity that I could easily eat small portions and abalone porridge with a meal amount. On this day, Baek Ji-young was thinking about Lee Hye-jung, who is full of various cosmetics as well as perfume and clothes.

Baek Ji-young said, "I actually thought that it was a princess at home because it was gorgeous on the outside." "I think there is a lot of mother's thoughts."

Photo: JTBC Broadcasting Screen