Park Seo-joon Gobong Pasta "Courage Level"...Yum Jung-ah Visuals for Shaft Dance

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Actor Park Seo-joon created Gobong Pasta to stimulate the salivary glands of viewers.On the 11th, at the TVN entertainment program Shishi Sekisui, Park Seo-joon cooked Pasta ingredients and steak meat that he had prepared before shooting.Yum Jung-ah, who ate the food made by Park Seo-joon, was satisfied with the sauce, saying, The steak sauce is delicious. He ate Pasta and enjoyed his shoulder dancing.Yunsea also liked that the flavor of cheese is broken and it tastes like cheese.
Actor Park Seo-joon created Gobong Pasta to stimulate the salivary glands of viewers.On the 11th, at the TVN entertainment program Shishi Sekisui, Park Seo-joon cooked Pasta ingredients and steak meat that he had prepared before shooting.Yum Jung-ah, who ate the food made by Park Seo-joon, was satisfied with the sauce, saying, The steak sauce is delicious. He ate Pasta and enjoyed his shoulder dancing.Yunsea also liked that the flavor of cheese is broken and it tastes like cheese.

Actor Park Seo-joon created Gobong Pasta to stimulate the salivary glands of viewers.

On the 11th, at the TVN entertainment program 'Shishi Sekisui', Park Seo-joon cooked Pasta ingredients and steak Meat that he had prepared before shooting.

Yum Jung-ah, who ate the food made by Park Seo-joon, was satisfied with the sauce, saying, "The steak sauce is delicious." He ate Pasta and enjoyed his shoulder dancing. Yunsea also liked that "the flavor of cheese is broken and it tastes like cheese."